Net weight: 400 g
Varenychky «Levadyki» with potatoes 400g
boiled potatoes — 46.1%, high-grade wheat flour, drinking water, butter with a fat content of 82.5%, dry whole milk, table salt, dough improver.
Varenyky
Traditional Ukrainian dish with potatoes and mushrooms. Prepared according to homemade recipes. Contain thin dough and much stuffing. For those who prefer classic combinations of ingredients!
